INGREDIENTS
2/3 cup
Raisins
3
Eggs, large
2 tbsp
Honey
3 tbsp
Brown sugar
2 1/2 tsp
Cinnamon, ground
1/2 cup
Cornstarch
1 1/2 cups
Gluten-free oat flour
55 1/8 tsp
Potato starch
3/4 tsp
Salt
1 tbsp
Xanthan gum
2 1/4 tsp
Yeast, instant dry
1 tsp
Apple cider vinegar, gluten-free
1/4 cup
Olive oil, light extra-virgin
2 tbsp
Butter
3 tbsp
Dry milk, non-fat instant
1 1/16 cups
Water