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Greek Tzatziki Sauce with Garlic and Dill

Liz DellaCroce
  • 5 minutes
  • Serves 8

INGREDIENTS

2 cups

plain Greek yogurt

2 cups

diced cucumber (or shredded)

1/2 cup

fresh dill (minced)

1/4 cup

lemon juice

2 cloves

garlic (grated)

1/2 tsp

salt

1/4 tsp

pepper