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Pumpkin Sheet Pan Pie

Land O'Lakes
  • minutes
  • Serves 24

INGREDIENTS

1 29 ounce can

Pumpkin

4

Land o lakes eggs, large

4 cups

All-purpose flour

2 cups

Brown sugar, firmly packed

1/4 cup

Caramel ice cream topping

1

Caramel whipped cream

1

Filling

2 tbsp

Powdered sugar

2 tsp

Pumpkin pie spice

1 1/2 tsp

Salt

1

Crust

2 1/2 cups

Land o lake double creme

1 1/3 cups

Land o lakes butter

1 1/4 cups

Water