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Cheesy Garlic Roasted Asparagus

Karina, Cafe Delites
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

asparagus spears, (woody ends removed)

3 tbsp

olive oil

1 tbsp

minced garlic ((or 4 cloves garlic, minced))

3/4 tsp

Kosher salt

1/4 tsp

fresh cracked black pepper

1 1/4 cups

shredded mozzarella cheese

8 people Recommend This Recipe