INGREDIENTS
1 cup
butter (, diced into pieces (I used salted, if using unsalted increase salt to 3/4 tsp))
2 1/3 cups
all-purpose flour
2 tsp
cornstarch
1 tsp
baking soda
1/4 tsp
table salt
1 1/4 cups
packed light-brown sugar
1/3 cup
granulated sugar
1 tsp
vanilla extract
2
large eggs
2/3 cup
milk chocolate chips
2/3 cup
semi-sweet chocolate chips
2/3 cup
bittersweet chocolate chips
coarse or Maldon sea salt (, for topping)