INGREDIENTS
2 tbsp
Non-dairy milk
3 tbsp
Maple syrup or agave
1/2 cup
Vegan butter
1 1/2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 tbsp
Cocoa powder
3 1/2 tsp
Food colouring, vegan red
1/2 cup
Powdered sugar
1/4 tsp
Salt
2 tsp
Vanilla extract
3/4 cup
White sugar