INGREDIENTS
1
scoop chocolate protein powder (32-34 grams)
1 tbsp
coconut flour (can substitute for gluten free oat flour)
1 tbsp
granulated sweetener (Optional- I used a stevia blend)
1/2 tsp
baking powder
1 tbsp
cocoa powder
1
egg white OR whole egg (*)
1/4 cup
milk of choice (**)
1 tbsp
chocolate chunks of choice (Optional)