Apple Crisp Cookie Cups

INGREDIENTS

6 cups

Granny Smith apples (4-5 apples, peeled and chopped)

1 tbsp

lemon juice

1/2 cup

light brown sugar (packed)

1/2 cup

granulated sugar

1/4 cup

cornstarch

1 tsp

ground cinnamon

ground nutmeg

salt

2 cups

water

1 1/2 cups

all-purpose flour

1 tsp

baking soda

1 tsp

ground cinnamon

1/2 tsp

sea salt

1 cup

unsalted butter (room temperature)

1 cup

light brown sugar (packed)

1/4 cup

granulated sugar

large eggs (room temperature)

2 tsp

vanilla

3 cups

rolled oats

1 cup

powdered sugar

1 tbsp

water