INGREDIENTS
2
Chicken breasts
1 4 ounce can
Green chiles
1/4 cup
Onion
1
Preferred toppings- i used avocado
1
steam bag cauliflower rice
1
Seasoning
3/4 cup
Enchilada sauce, red
1/4 cup
Water
I liked that it had a lot of different veggies in it. I wish it would have been spicier. Next time I will get medium or hot enchilada sauce