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Easy Chicken Parmesan Wraps

Shelley
  • 15 minutes
  • Serves 4

INGREDIENTS

3 cups

roughly shredded, cooked boneless, skinless chicken breasts (see note)

1 1/2 tsp

Italian seasoning (make sure yours is a salt-free blend)

1/2 tsp

kosher salt

1/8 tsp

black pepper

1 cup

your favorite marinara sauce

1/4 cup

finely chopped fresh basil

4

Flatout breads (we used Light Italian Herb)

1 cup

shredded, reduced-fat Italian cheese blend

Additional marinara sauce, warmed for dipping, if desired

1 person Recommend This Recipe