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Caribbean Rice and Beans

AfricanBites
  • 35 minutes
  • Serves 6

INGREDIENTS

2

Bay leaves, small

2

Garlic clove

1 15.5 ounce can

Kidney beans, red

1/2

Onion, medium

1

sprig Thyme, fresh

1 tsp

Chicken bouillon

1 13.5 ounce can

Coconut milk

2 cups

Rice, long grain

2 tsp

Creole spice

1 tsp

Paprika

1

Salt and fresh ground pepper

1/4 cup

Vegetable oil

2 1/4 cups

Chicken broth or water