INGREDIENTS
1/4 cup
cubed ciabatta or sourdough ((or store bought croutons))
1 lb
| 500 g large raw shrimp ((prawns), peeled and deveined, tails intact)
Juice of 1/2 a large lemon
1 tbsp
minced garlic
salt
Cracked pepper (, to taste)
1/4 cup
non fat diced bacon
1
egg (, soft boiled (or poached))
4 cups
Romaine ((Cos) lettuce, leaves washed and dried)
1/2
an avocado (, sliced)
1/4 cup
shaved parmesan cheese
1/4 cup
plain (, non fat greek yogurt)
1 tbsp
whole egg mayo ((reduced fat))
1/2 tbsp
olive oil
1
garlic clove (, crushed (or 1 teaspoons minced garlic))
1
anchovy fillet (, finely chopped or minced)
1 tbsp
lemon juice
1 1/2 tbsp
freshly grated parmesan cheese
Salt and pepper for seasoning