Favoreats
Favoreats LLC
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INGREDIENTS
4
Chicken breasts (1 1/2 to 2 pounds), boneless skinless
1/2 cup
Cilantro, fresh
3
Garlic cloves
1
Onion
2
Poblano peppers
1/2 cup
Spinach, fresh leaves
1 1/2 cups
White rice, long grain
1
Salt and pepper
2 tbsp
Canola oil
1 tsp
Cumin, ground
2 10 ounce cans
Enchilada sauce, green
1 1/2 cups
Water