INGREDIENTS
1 cup
uncooked brown rice
1 1/2 lb
raw salmon (preferably wild caught)
8
leaves butter or bibb lettuce
1 oz
package sugar snap peas (halved, 8)
1/2
of a medium size pineapple
1/4 cup
honey
1/3 cup
soy sauce
1/3
toasted sesame oil (or sesame oil)
1 tbsp
fresh ginger (grated)
2 cloves
garlic (grated)
1 tsp
wasabi powder (optional)
4
green onions (sliced, plus more for garnish)
1 tbsp
sesame seeds
1/4 cup
honey
1 tsp
soy sauce
1 tsp
toasted sesame oil
1 tsp
sesame seeds
1/2 tsp
wasabi powder (optional)