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Slow Cooker Hearty Vegetable and Bean Soup

SkinnyMs.
  • minutes
  • Serves

INGREDIENTS

1

Bay leaf

2 cans

Cannellini beans

2

Carrots

2

stalks Celery

1 cup

Corn, whole kernel

2 cloves

Garlic

2 cups

Green beans, frozen or fresh

1/4 cup

Parsley

1

Sweet onion

1

Sweet potato, medium

1 14.5 ounce can

Tomatoes

4 cups

Vegetable broth

1/8 tsp

Allspice

1/2 tsp

Black pepper

1

Kosher or sea salt

1 tsp

Paprika

1/2 tsp

Red pepper flakes