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Favoreats

Favoreats LLC

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Chicken and Rice With Peas

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

8

Chicken thighs (about 2 1/2 pounds), bone-in skin-on

1

Onion, medium

1 cup

Peas, frozen

1

Red bell pepper

1 tbsp

Thyme, fresh leaves

2 cups

Chicken broth, low-sodium

1/2 cup

Green olives, pitted

1 cup

White rice, long-grain

1

Kosher salt and black pepper

1 tbsp

Olive oil