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Brownie Cupcakes with Cookie Dough Frosting

Jaclyn, Cooking Classy
  • minutes
  • Serves 12

INGREDIENTS

1 1/4 cups

all-purpose flour

1/4 tsp

baking powder

1/4 tsp

salt

1 cup

granulated sugar

1/2 cup

packed light-brown sugar

1/2 cup

+ 2 Tbsp cocoa powder

3/4 cup

butter (, melted)

2

large eggs

1 1/2 tsp

vanilla extract

2 tbsp

milk

10 tbsp

salted butter (, at room temperature)

1/2 cup

packed light-brown sugar

1 1/2 cups

powdered sugar

1 tsp

vanilla extract

1 tsp

molasses

2 tbsp

cream or half and half

1/2 cup

all-purpose flour

3/4 cup

mini semi-sweet chocolate chips