Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 cups
Fish stock
1
Bay leaf
1 lb
Chanterelle mushrooms
3/4 lb
Fiddlehead ferns
1 tsp
Garlic
6
slices Lemon
1 tbsp
Parsley, fresh
3 tbsp
Shallots
1
Sprig Thyme
1 tbsp
Thyme, fresh
1
slice Yellow onion
1/4 cup
Chicken stock
1/4 tsp
Black pepper, ground
1 pinch
Cayenne
4
Peppercorns, whole black
3/4 tsp
Salt
4 tbsp
Butter, unsalted
1 3/4 cups
White wine, dry
1
(2 to 2 1/2 pound) arctic char fillet