INGREDIENTS
1 8 ounce package
pasta
1 tbsp
olive oil
6 cloves
garlic (minced)
3/4 cup
white wine
1
lemon (juiced)
1/2 tsp
lemon zest
1/4 tsp
Kosher salt
2 tsp
freshly ground black pepper
1 lb
medium frozen shrimp (tails removed, thawed)
1/4 cup
butter