INGREDIENTS
6
kiwis (peeled and sliced)
2
grapefruit (peeled and segmented)
2
blood oranges (peeled and segmented)
4
clementines (peeled and segmented)
1/2 cup
pomegranate seeds
2
pears (sliced)
Dressing:
2 tbsp
fresh lime juice
1 tsp
fresh ginger (minced)
2 tbsp
maple syrup
2 tsp
fresh thyme (minced)
1 tbsp
chia seeds