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Easy Stovetop Macaroni and Cheese

Kelly Senyei
  • 30 minutes
  • Serves 6

INGREDIENTS

1 lb

uncooked pasta shells


4 cups

whole milk


8 tbsp

unsalted butter


1/2 cup

all-purpose flour


1/4 tsp

dry mustard (optional)


3 cups

shredded sharp cheddar cheese

1 cup

shredded Parmesan cheese

1 person Recommend This Recipe