INGREDIENTS
1 1/2 cups
whole wheat pastry flour
1/2 cup
Stevia sugar blend (or 2/3 cup sugar)
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground cinnamon
15 oz
pumpkin puree
1
egg beaten
5 3/10 oz
non-fat Greek yogurt
1/2 cup
Mini chocolate chips (or raisins)