INGREDIENTS
1
Avocado
2 cups
Black beans, cooked
2 tbsp
Cilantro, fresh
1/2 cup
Red onion
1
Hot sauce
1
Salsa
1 tsp
Paprika
1 pinch
Salt
2 tbsp
Vegetable or canola oil
1/2 tsp
Cumin, ground
8
Corn tortillas
4 oz
Pepper jack cheese, grated
1
Sour cream