INGREDIENTS
4
pork chops (fat trimmed)
1 tbsp
oil (olive, coconut, butter, ghee)
5 cloves
garlic (diced)
12 oz
can diced tomatoes (preferably with Italian spices, if not use herbs below)
1
large onion (diced)
2 tsp
oregano*
1 tsp
sage*
1 tsp
basil*
6
sprigs thyme