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Cheddar Bacon Ranch Potato Salad

Jaclyn, Cooking Classy
  • minutes
  • Serves 6

INGREDIENTS

2

lbs petite red potatoes (, diced into bite size chunks (about 1-inch))

2/3 cup

Hidden Valley® Simply Ranch Dressing

1 cup

shredded cheddar cheese ((I used medium))

6

slices bacon (, cooked and crumbled (about 1/2 cup))

1/3 cup

chopped green onions

Salt and pepper ((optional))