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Garlic Chinese Style Green Beans

Courtney O'Dell
  • 15 minutes
  • Serves 4

INGREDIENTS

1 tbsp

oil (peanut or sesame)

2

shallots (diced)

6 cloves

garlic (thinly sliced)

1 lb

fresh green beans (trimmed)

1/4 cup

rice wine

1 tbsp

oyster sauce

1 tbsp

soy sauce

1/2 tsp

ginger