INGREDIENTS
1 cup
Nutella spread
1/2 cup
Crisco vegetable shortening
1 1/4 cups
light brown sugar
3 tbsp
milk
1 tbsp
pure vanilla extract
1
large egg
1 3/4 cups
all purpose flour
2 tbsp
Hershey's cocoa
3/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
Quaker quick oats
3/4 cup
white chocolate chips
1/2 cup
mini chocolate chips