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Thai Slaw with Peanut Dressing

Jaclyn, Cooking Classy
  • minutes
  • Serves 5

INGREDIENTS

6 cups

shredded cabbage ((I used a combo of green and red, you can use the pre-cut stuff))

1 cup

matchstick carrots (, roughly chopped)

1

red bell pepper (, diced into matchsticks)

1/2 cup

sliced green onions

1/3 cup

chopped cilantro

1/3 cup

natural creamy peanut butter

2 tbsp

fresh lime juice

1 1/2 tbsp

rice vinegar

1 1/2 tbsp

soy sauce

2 tbsp

honey

1 1/2 tbsp

packed brown sugar

1 1/2 tsp

sesame oil

1 tsp

sriracha

2 tsp

peeled and finely minced ginger

1

large clove garlic (, finely minced)