INGREDIENTS
1 lb
Turkey or italian sausage, hot
1 lb
Baby spinach
3 15 ounce cans
Cannellini beans
2
Carrots
4
Garlic cloves
1
Onion, large
1 tbsp
Rosemary
2 tbsp
Sage
1 14 ounce can
Tomatoes, petite
1/2 cup
Almond milk, unsweetened
4 cups
Chicken stock or low-sodium chicken broth, homemade
1/2 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
2
Peppers, large orange, or yellow red
1/4 tsp
Red pepper flakes
2 tbsp
Olive oil
1/4 cup
Parmesan, grated