Cheesy Southwest Chicken Soup

INGREDIENTS

4 tbsp

butter

1 tbsp

olive oil

onion (chopped)

small green bell pepper (chopped)

poblano (seeds removed and chopped)

1 4 ounce can

diced green chiles

1 1/2 tbsp

chili powder (divided)

1 1/2 tsp

cumin (divided)

3 tbsp

flour

1 qt

chicken broth

boneless skinless chicken breasts (chopped in 1 inch pieces)

1 tsp

creole seasoning or seasoned salt

1/2 cup

heavy cream

1 cup

corn (canned or frozen)

1 cup

black beans (canned)

Topping: Shredded Jack cheese (cilantro or green onions)

Tortilla chips