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Banana Bread Pancakes with Cream Cheese Glaze

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 9

INGREDIENTS

2 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1/2 tsp

ground cinnamon

3/4 cup

buttermilk

1/4 cup

sour cream

3 tbsp

granulated sugar

3 tbsp

packed brown sugar

1 1/2 cups

mashed overripe bananas ((from about 3))

1

large egg

1/2 tsp

vanilla extract

4 tbsp

unsalted butter (, melted)

4 oz

cream cheese (, softened)

4 tbsp

butter (, softened)

1 1/2 cups

powdered sugar

6 tbsp

milk ((more or less to reach desired consistency))

1/2 tsp

vanilla extract