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Pesto Quinoa Salad

thestingyvegan.com
  • minutes
  • Serves 4

INGREDIENTS

1 1/4 cups

water - $0.00

1 cup

quinoa - $0.76

2

packed cups (about 100 grams) basil leaves - $4.00

1/3 cup

toasted walnuts - $0.73

2 cloves

garlic, roughly chopped - $0.16

3

– 4 tablespoons nutritional yeast - $0.10

1/2 cup

olive oil* - $0.40

Half a red onion, diced - $0.17

1

cucumber, diced - $0.26

250 g

cherry tomatoes, halved or quartered -$0.80

250 g

black olives - $1.49

1 can

/ 14 oz) artichoke hearts, quartered - $1.85

1 tsp

salt (or to taste) - $0.01

1

few grind of pepper - $0.03