INGREDIENTS
1 can
Pumpkin puree
4 oz
Chocolate, semisweet
4 oz
Dark chocolate
1
Filling
2/3 cup
International delight coffee creamer pumpkin spice
1/2 cup
Powdered sugar
3/4 cup
Sugar
1
Crust
1
package Chocolate sandwich cookies
3
packages (8 ounces each) cream cheese
1/2 cup
Butter
1 1/2 cups
Heavy whipping cream
!Optional (for decorating)