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Grandma's Southern-Style Chicken n' Dumplings

JB at The Grateful Girl Cooks!
  • 90 minutes
  • Serves 8

INGREDIENTS

1

whole chicken (, thawed and cleaned (remove and discard giblets from cavity))

1/2 cup

carrots (, celery, and onion (OPTIONAL-to flavor the chicken broth))

Water to completely cover chicken in a large stockpot.

1 cup

all purpose flour

1 tsp

salt

2

heaping Tablespoons vegetable shortening

1/2 cup

HOT water

1/2 cup

plus 2 Tablespoons all purpose flour

2

large chicken bouillon cubes

1 tbsp

butter

1/4 cup

water mixed with 2 Tablespoons flour

Salt and Pepper (, to taste (approx. 1 teaspoon salt, 1/2 teaspoon pepper))