Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
Bone-in Pork Shoulder or Butt Roast (*See Notes, between 4-11 pounds .)
1 cup
plus 1 tablespoon kosher salt (divided)
1 cup
raw sugar or sucanat
1/2 cup
brown sugar
3
bunches green onions (scallions, root ends trimmed then sliced thinly)
5
inch piece of fresh ginger root (peeled and minced or finely grated)
1/2 cup
canola or grapeseed oil
1 tsp
white wine vinegar or rice vinegar
1/2 tsp
soy sauce
Red or Green Leaf Lettuce (removed from core, washed and dried thoroughly)
hot (fresh, cooked short or medium grain rice)
kimchi
Ginger Scallion Sauce