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Avocado Chicken Croissants

Joanna Cismaru, Jo Cooks
  • 5 minutes
  • Serves 4

INGREDIENTS

2

chicken breasts (I used the breast from a roasted chicken, cooked and shredded)

1

avocado (mashed)

1/4 cup

chopped cilantro

1/2

small red onion (chopped)

juice from a lime

salt and pepper

8

slices of bread or 4 croissants