INGREDIENTS
2
ripe avocados (seeded, peeled and diced)
1
medium tomato (diced)
1
jalapeno pepper (seeded and finely diced)
1/2 cup
black beans (drained and rinsed)
4
green onions (thinly sliced)
1
lime (juiced)
1/2 cup
sharp aged cheddar cheese (shredded)
salt and pepper