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Basil-Feta Sauce Chicken

Katerina, Diethood
  • 40 minutes
  • Serves 4

INGREDIENTS

FOR THE CHICKEN

3 tbsp

olive oil

2

yellow onions (, sliced)

1 clove

garlic (, minced)

2 tbsp

olive oil

4

boneless skinless chicken breasts

salt and fresh ground pepper (, to taste)

FOR THE SAUCE

1 cup

crumbled feta cheese

1 tbsp

sliced basil (, packed)

2 cloves

garlic (, minced)

2 tbsp

milk

salt and fresh ground pepper (, to taste)

1 pinch

sugar

1/4 tsp

chili powder (or to taste)