INGREDIENTS
4
mini sweet bell peppers, mini sweet
5 cups
Broccoli florets
1 tbsp
Dill
2
Garlic cloves
3
Lemons, Juice of
1
Lg english cucumber
3/4 cup
Red onion
3 cups
Tear drop tomatoes
1 can
Olives, whole
1 lb
Spiral pasta
2 tsp
Salt
2 tbsp
Sea salt
3/4 cup
Olive oil, extra virgin
1
bunch Asparagus *ends cut off & cut into thirds