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How To Make Granola in the Slow Cooker

Kelli Foster
  • minutes
  • Serves 5

INGREDIENTS

1/2 cup

Dried fruit

4 cups

Rolled oats, old-fashioned

1/4 cup

Brown sugar

1/2 tsp

Cinnamon, ground

1/2 tsp

Kosher salt

1/2 cup

Liquid sweetener

1 tbsp

Vanilla extract

1

Cooking spray

1/2 cup

Olive oil or coconut oil

1 cup

Nuts and/or seeds such as almonds, raw