Grilled salmon with avocado salsa

lbs salmon, cut into 4 pieces

olive oil

salt

ground coriander

ground cumin

paprika powder

onion powder

black pepper

Avocado salsa

avocado, peeled, seeded and sliced

small red onion, sliced

mild hot peppers, seeded and deveined, diced or sliced

Juice from 2 limes

olive oil

finely chopped cilantro

Salt

Suggested sides:

Latin style rice and patacones or fried plantain chips