INGREDIENTS
1 1/2 cups
small curd low fat cottage cheese
2 cups
old fashioned rolled oats
2
large eggs
3 tbsp
granulated sugar
1 tsp
ground cinnamon
1 tsp
vanilla extract
3/4 cup
fat free milk
1 cup
whole fresh or frozen (thawed) raspberries, slightly mashed
optional: powdered sugar, honey, or additional raspberries for topping