INGREDIENTS
1
medium well ripened banana (, peeled diced into pieces, frozen)
2/3 cup
unsweetened almond milk
1/3 cup
fat free plain Greek yogurt
1 1/2 tbsp
creamy almond butter
1 tbsp
ground flaxseed meal
1 tsp
honey
2
drops almond extract ((pour into extract lid first then drop in blender so you don't add too much))
4
ice cubes ((optional))