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Blueberry Banana Flaxseed Muffins

Liz DellaCroce
  • 37 minutes
  • Serves 12

INGREDIENTS

1 cup

whole wheat pastry flour

3/4 cup

oats

1/2 cup

flax seed meal

1/2 cup

brown sugar (packed)

1 tsp

cinnamon

1 tsp

baking powder

1/2 tsp

baking soda

3/4 tsp

salt

1 1/2 cups

blueberry yogurt (low fat, plain or vanilla work too)

1

ripe banana (mashed)

1/3 cup

coconut oil (softened but not melted)

1 tsp

vanilla

1 cup

blueberries (fresh or frozen)