INGREDIENTS
4
chicken breasts, boneless skinless
1 cup
buttermilk
1 tsp
hot sauce
2
large eggs, beaten
2 cups
flour
2 1/2 tsp
salt
3/4 tsp
pepper
1/8 tsp
paprika
1/8 tsp
garlic powder
1/8 tsp
baking powder
canola oil for frying
2/3 cup
Franks Red Hot pepper sauce
1 stick
unsalted butter
1 tbsp
white vinegar
1/4 tsp
Worcestershire sauce
Yes