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Chicken Salad Sandwich Recipe

Jaclyn, Cooking Classy
  • 10 minutes
  • Serves 6

INGREDIENTS

3 1/2 cups

cooked (, shredded chicken (about 2 lbs boneless skinless chicken breast halves))

1 cup

diced celery ((about 3 stalks))

2/3 cup

chopped pecans

1/2 cup

dried cranberries (, such as Craisins, roughly chopped)

2 tbsp

finely grated Parmesan cheese ((optional))

Sliced bread (, for serving (here is a great recipe))

2/3 cup

mayonnaise

3 tbsp

apple juice

3 tbsp

honey

2 tsp

apple cider vinegar

1 tsp

prepared yellow mustard ((optional))

1 tbsp

poppy seeds

1/2 tsp

onion powder

Salt and freshly ground black pepper