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Whole30 Paleo Meatloaf (with Whole30 Ketchup!)

Michele, Paleo Running Momma
  • 80 minutes
  • Serves 6 to 8

INGREDIENTS

2

lbs 85% lean grass fed ground beef, lean grass fed

3

Garlic cloves

1/2 tsp

Garlic powder

1/3 cup

Medjool dates, pitted

1/2 tsp

Onion powder

1

Parsley

2

Eggs

6 oz

Tomato paste

2 tsp

Mustard

7 tbsp

Whole 30 catsup

1/3 cup

Almond flour

1/8 tsp

Black pepper

1 tsp

Italian seasoning

1/2 tsp

Paprika

1 1/2 tsp

Salt

2 tbsp

Apple cider vinegar, raw

2 tbsp

Ghee

3 tbsp

Water

1

Small onion or half medium one (minced)

Optional 1/4 tsp chipotle pepper for spice

1 person Recommend This Recipe