logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Butternut Squash Stuffed Shells

Jessica, How Sweet Eats
  • minutes
  • Serves 20

INGREDIENTS

2 1/2 cups

Butternut squash

1

Garlic clove

10

Sage, leaves

1

Shallot

20

Shells, jumbo

2 tbsp

Flour

1/4 tsp

Nutmeg

1/4 pinch

Nutmeg

1/4 tsp

Pepper

1/4 tsp

Salt

1

Salt & pepper

1 tsp

Olive oil

2 tbsp

Butter, unsalted

2 tbsp

Butter

1 1/2 tbsp

Mascarpone cheese

2 cups

Milk

1/3 cup

Mozzarella cheese

5 tbsp

Parmesan, grated