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El Pollo Inka's Peruvian Lomo Saltado (Copycat)

Dinner, then Dessert
  • 60 minutes
  • Serves 4

INGREDIENTS

1 lb

sirloin steak cut in thin slices

Salt and pepper for the meat

Pepper

3 tbsp

vegetable oil

1

small red onion cut in thick slices

3

plum tomatoes cut in thick slices

2 tbsp

soy sauce

3 tbsp

red wine vinegar

1/3 cup

beef stock

2 tsp

cumin

salt and pepper for the cooked meal (, before cilantro and fries)

1/2 cup

fresh cilantro (, coarsely chopped)

2

green onions sliced (, tip to tail [minus the root])

2 cups

french fries (, freshly fried)

1/2

head Iceberg Lettuce (, washed, torn and dried)

1

whole jalapeno (, stem cut off [for less spice, de-seed and de-vein])

1/2 cup

mayonnaise

1/4

lemon (, juiced)

1/2

head of cilantro leaves

1/4 tsp

salt