INGREDIENTS
6 oz
Baby spinach
3 cloves
Garlic
1
Onion, medium
1
Egg, large
1/2 cup
Tomato sauce
1 tsp
Active dry yeast
2 cups
All-purpose flour
1/4 tsp
Black pepper, freshly ground
2 tsp
Salt
3 tbsp
Olive oil
1/2 cup
Mozzarella cheese, part skim
1/2 cup
Ricotta cheese
3/4 cup
Water